Outpatient Nutrition Services

Registered Dietitians, working with individuals and groups, provide nutrition counselling and self-management support to help clients address their health problems including:

• Blood disorders, e.g., anemia
• Unintentional weight loss
• Celiac disease
• Chronic disease
• Dysphagia
• Eating disorders
• Food allergies and intolerances
• Gastrointestinal disorders including irritable bowel syndrome, diverticular disease, crohn's disease, ulcerative colitis
• Liver disease
• Early stage kidney disease
• Heart health
• Lung disease (e.g. COPD, cystic fibrosis, asthma)
• Healthy eating

Food Records:

• Pediatric 3 Day Food Record